Description
Colour | MAX. 45 Icumsa |
Polarization | MIN. 99.9 % Degree Polarization (0Z) |
Moisture | MAX. 0.04 % by weight |
Conductivity Ash | MAX. 0.15% by weight |
Invert Sugar | MAX. 0.03 % by weight |
Average Size | 1 – 1.8 mm. |
Target M.A. | 0.80 – 2 mm. |
Sediments | MAX. 0.02% by weight |
Arsenic | MAX. 0.50 mg/kg |
Lead | MAX. 0.50 mg/kg |
Copper | MAX. 1.50 mg/kg |
Pesticide | NONE |
Pesticide | NONE |
Sulphur Doixide | NONE |
Pathogenic Bacteria | NONE |
Coli-form Bacteria | MAX. 1 CFU/10 GM |
E. Coli | NONE |
Yeast & Mold | MAX. 10 CFU/10 GM |
Using coarse refined sugar in Thailand offers several advantages:
- Large Crystals: Coarse refined sugar’s large crystals provide a delightful crunch when sprinkled on desserts or baked goods.
- Enhances Texture: The sugar’s coarse texture adds a pleasant crunch to pastries, cookies, and cakes, improving mouthfeel.
- Perfect for Topping: It is ideal for topping traditional Thai desserts like kanom krok and sticky rice, adding visual appeal and texture.
- Versatile Use: Coarse refined sugar is perfect for both savory and sweet dishes, providing a unique sweetness in recipes.
- Baking Benefits: The large crystals dissolve slowly, offering consistent sweetness in baked goods without overwhelming other flavors.
- Preserves Freshness: It helps preserve the moisture in some Thai desserts, keeping them fresh and soft.
- Economical Choice: Coarse refined sugar is affordable, making it a practical choice for both home cooks and businesses.
- Easy to Store: Its large crystals prevent clumping, making it easy to store and keep for long periods.
- Quick Dissolving in Hot Liquids: The sugar dissolves well in hot liquids, making it ideal for beverages like Thai iced tea and coffee.
- Enhances Traditional Sweets: Coarse refined sugar adds authentic flavor and texture to classic Thai sweets like coconut-based desserts.
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